On the sporadic nature of recent blog posts:


Who doesn’t get discouraged, or busy, or both? There’s solace in the fact that dormancy – the gathering in of energies and their conservation for an opportune moment – always breaks.





Tuesday, March 27, 2012

A Bonanza of Greens

Summer in March seems to have finally ended and left us back in a breezy Ohio Spring again...


...but not before those warm days spurred an amazing bonanza of greens in the garden!




 Share in the bounty!
Stop by
 EarthStoreHouse Project @ 270 East College Street, Oberlin, OH
 to pick up some fresh local greens grown sustainably without chemicals or fertilizers.
Come by the front porch on
3/27, Tuesday 3-5pm 
3/28, Wednesday 1-6pm 
3/29, Thursday 1-6 pm



This Spicy Greens Mix is perfect
  • for shredding up and adding as a vitamin-packed flavorful addition to salads
  • for steaming or stir-frying (great with sesame oil!)
  • for juicing to kickstart your day!

What's in it?

 Tat Soi
Turnip greens
Bok Choy greens
Chinese Cabbage
Hemerocallis leaves -- an earthy slightly spicy flavor
Garlic Mustard leaves -- super garlicky flavor
Baby Kale leaves (winterbor, redbor, lacinato)
Baby Savoy Cabbage leaves
Brassica florets -- like mini-mini broccolis!
Brassica flowers -- rich yellow blooms for a bright garnish


All that for only $8/lb!





What's been going on at EarthStoreHouse lately?

  • A group of OC Environmental Studies students is coming out weekly to learn sustainable gardening skills.

  • Marco is supervising a private reading in gardening to facilitate the inception of an OC-student-led community gardening project in Kentucky.

  • Every Friday this Spring OC students are gathering for the Exco course, "Zen/Gardening," an exploration of how Zen meditation and gardening can inform and enrich each other.




No comments: